Roasted Butternut Squash with Green Apples and Candied Walnuts

Roasted Butternut Squash with Green Apples and Candied Walnuts

INGREDIENTS  

1 butternut squash, peel, sliced into 3/4 inch pieces

3 green apples, sliced into 3/4 inch pieces

1/2 tsp maple flavoring

1/4 cup olive oil

1/4 cup brown sugar

1/4 tsp sea salt

1 cup candied walnuts

INSTRUCTIONS 

1-Put butternut squash and apple pieces in pan.

2-Whisk together olive oil and maple flavoring. Drizzle on butternut squash and apples 

pieces.

3-Sprinkle with brown sugar.

4-Bake at 375 for 15-20 minutes or until squash is tender. Stirring every 5 minutes.

5-Sprinkle with sea salt.

6-Top with candied walnuts.

Browse More Articles

Tweet

Written by Unknown

We are Creative Blogger Theme Wavers which provides user friendly, effective and easy to use themes. Each support has free and providing HD support screen casting.